Are you bored with your meal choices? Would you like to make cooking and meal planning less stressful? In this class you will learn tips, strategies, and recipes for delicious weekly meals. We will cover stretching meals creatively over multiple days, delicious flavor combinations, kitchen organization, and simple strategies that work whether you are cooking for one or a crowd.

Vanessa Young is a cooking instructor, writer, and educator known for her artful approach to food and wellness topics and her focus on seasonal meals. She helps home chefs become more versatile in their approach to food, often reigniting their passion for cooking through private and community classes. As the founder of Thirsty Radish (www.thirstyradish.com), she shares recipes and inspires a creative approach to life in and out of the kitchen.

Please register for this event to get the Zoom link and password.